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Apothic Cabernet Sauvignon is a smooth, medium-bodied, fruit-forward red wine from California. It has a great sense of balance between tannins, acidity and complexity. This red features a pleasant aroma of black currants, coffee, and spice with a hint of sweet oak. On the palate, its juicy dark cherry and blackberry flavors are balanced by pleasing notes of baking spice, vanilla, and toast. Its finish is long and smooth with subtle tannins that linger on the tongue.
This wine pairs best with beef dishes, especially those with a smoky or spicy aspect, like barbeque. It also stands up to roasted or grilled vegetables and heartier pastas. For cheese pairings, try bold raw-milk cheeses or mellow blue cheeses. Its robust tannins make it a great match for chocolate desserts.
