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Bumbu Original is an all-natural, authentic Caribbean rum that is handcrafted using centuries-old recipes. It is made with Barbados blackstrap molasses and select spices from the Caribbean, including cinnamon, clove and nutmeg. The rum is aged for up to 12 months in American oak barrels used for bourbon and whisky.
Bumbu Original has a medium body, notes of sweet vanilla, oak and spice, with a long, lingering finish. It can be served neat, on the rocks or as a base for classic and signature cocktails. Bumbu Original has been producing high-quality Caribbean rum since 2009. Each batch of rum is reviewed by master blenders to ensure quality and consistency. The brand's attention to detail and commitment to quality has won it numerous awards. Bumbu Original has been recognized by the San Francisco World Spirits Competition, the World Drink Awards and the Beverage Testing Institute.
