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Bundaberg Red Rum is the Bundaberg-based dark rum that has been distilled and blended in the region since 1888. The drink is a dark, full-bodied rum, made with a blend of select sugarcane, specialty molasses, and natural spring water to create a flavor that's uniquely Australian. Bundaberg Red Rum is a world-renowned rum with a strong, sweet, and smoky flavor. It’s known for its smooth finish and complex flavor, with hints of spice, caramel, and vanilla. The rum is aged in carbon-fiber barrels that have been hand selected for their unique flavor. This aging process gives Bundaberg Red Rum its strong and sweet aroma. This dark rum can be enjoyed neat or mixed in cocktails, such as the classic rum and coke. It can also be used in desserts, such as tiramisu, and over ice cream. In addition to its versatility, fans of Bundaberg Red Rum also enjoy collecting the collectible bottles. The bottles feature the iconic kangaroo logo, and range from rare to limited edition. These bottles can be highly valuable, making them a great collectible item for true rum enthusiasts.
| Alcohol | 37% |
|---|---|
| Origin | Australia |
| Volume | 700ML |
| Region | other-austrailian |