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Corralejo Anejo is a premium tequila made from 100% pure blue agave in the town of Tequila, Jalisco, Mexico. The agave is slow cooked, fermented, and double distilled before being slowly aged in American oak barrels for one year. This process gives the tequila an intense aroma and a smooth, full-bodied taste. Its amber color is a result of its year in oak barrels, creating a unique character and flavor that makes it one of the most popular tequilas in the world. Corralejo Anejo is an excellent choice for those looking for a tequila with richness and complexity that can be enjoyed neat, on the rocks, or in a variety of traditional and contemporary cocktails.
