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Jungla Ron is a brand of rum produced in Costa Rica. It is known for its smooth and rich flavor, which is achieved through a meticulous process of aging and blending. The rum is made from hand-harvested sugar cane, which is then pressed to extract the juice. This juice is fermented and distilled, before being aged in oak barrels for a minimum of 12 years. The aging process imparts complex flavors and aromas to the rum, resulting in a premium and luxurious product. Jungla Ron can be enjoyed on its own or in a variety of cocktails.
